Château Mouton Rothschild Pauillac 2016 750ml - Station Plaza Wine
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Château Mouton Rothschild Pauillac 2016 750ml
SKU: 12290

Château Mouton Rothschild Pauillac 2016

  • wa100
  • jd100
  • we98
  • ws98

750ml
$1,099.00
Save $100.00 (9%)
$999.00

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The wine is a dark and intense cherry red. The highly refined nose reveals perfectly ripe fruit. Ripe bilberry and blackcurrant aromas combine harmoniously with floral notes. With airing, the nose unfolds on pepper and spice balanced by elegant notes of graphite and blonde tobacco, bringing charm and nobility to an extensive range of aromas. The full and dense attack exhibits exceptionally well-rounded and silky tannins. The ample mid-palate abounds in black fruit along with cocoa flavours and biscuity notes, leading into a full-bodied and remarkably persistent finish, the sign of a great vintage.
Wine Advocate
  • wa100

The 2016 Mouton Rothschild is a blend of 83% Cabernet Sauvignon, 15% Merlot, 1% Cabernet Franc and 1% Petit Verdot, with the Cabernet Franc and Petit Verdot vinified together. It has a very deep purple-black color and slowly slides out of the glass with spicy notes of Sichuan pepper, cloves and cinnamon stick giving way to a core of perfumed black fruits and florals-blackcurrant cordial, candied violets, blackberry compote, rose hips and black plums-plus suggestions of espresso, damp soil, tar and beef drippings. Medium-bodied, the palate is very firmly structured and jam-packed with latent energy about to burst, offering superbly ripe, grainy tannins and bold freshness to support the intense floral and black fruit layers and finishing very long and very minerally. Powerful, profound wine.

Lisa Perrotti-Brown, November 30, 2018
Jeb Dunnuck
  • jd100

I believe the 2016 Château Mouton Rothschild will be one of the legendary wines of the 21st century, and it might be the finest wine I've ever tasted. Still deep purple-hued and incredibly young, it offers an incredible sense of purity and precision in its darker currant, blueberry, and cassis-like fruits as well as classic graphite, lead pencil, violet, and tobacco aromatics. With flawless balance and perfect integration of its fruit, acidity, oak, and tannins, this concentrated, full-bodied, utterly magical Pauillac is going to need 15 years to hit its prime drink window, and I suspect will see its 75th birthday in fine form. The blend is 83% Cabernet Sauvignon, 15% Merlot, and 1% each Cabernet Franc and Petit Verdot.

May 22, 2023
Wine Enthusiast
  • we98

The rich fruit in this wine nearly envelops the tannins. Flavors of black plums, blackberries and blueberries meld with intense acidity to mask the power and concentration of the polished tannins. With this structure, will age for many, many years. Do not drink before 2026.

Roger Voss, May 1, 2019
Wine Spectator
  • ws98

A generous, pure and lush ball of Cabernet, with wave after wave of unadulterated cassis and blackberry puree flavors rolling through. Features notes of roasted apple wood and sweet tobacco, offset by a long tug of sweet earth, but that's all background music to the impressive core of fruit, which steams along like a cruise ship with enough stores in reserve to go around the world twice without stopping. Best from 2025 through 2045.

Jonny McCormick, January 31, 2019

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