Château Clinet Pomerol 2021
- spw97
- jd93-96
- wa93-95
- d95
- js93-94
- ws91
Category | Red Wine |
Varietals | |
Brand | Château Clinet |
Origin | France, Bordeaux, Pomerol |
Other vintages
Station Plaza Wine
- spw97
Jeb Dunnuck
- jd93-96
Coming from a mix of clay and gravelly soils spread across a 10-hectare vineyard and 40-year-old vines, the 2021 Château Clinet is another brilliant success by Ronan Laborde, who continues to make one of the greatest Pomerols out there. A blend of 75% Merlot and 25% Cabernet Sauvignon (which is a high percentage of Cabernet Sauvignon for Pomerol), it sports a deep purple hue to go with brilliant notes of blueberries, blackberries, violets, and minty herbs. More medium to full-bodied on the palate, it shows the fresher, elegant style of the vintage yet still brings plenty of mid-palate depth, ripe, velvety tannins, no hard edges, and a great finish. It's a stunning success in the vintage that will drink nicely on release yet evolve for 20 years or more. - Jeb Dunnuck
Wine Advocate
- wa93-95
At 75% Merlot and fully 25% Cabernet Sauvignon, the 2021 Clinet contains the highest proportion of Cabernet in the blend (excepting the 2003) since at least the 1980s. Ronan Laborde harvested late, picking into mid-October, to craft a medium to full-bodied, deep and impressively seamless wine evocative of dark berries, baking chocolate, violets and spices. Concentrated and nicely integrated, it is one of the vintage's notable successes.
Decanter
- d95
An exceptional Clinet in 2021. Richly scented, dark and roguish, a touch of sour cherry and perfume to the nose. Round, supple, generous and vibrant on the palate - this has a lifeforce to it with nuance of red berry flavour and real persistency as well as juicy acidity. I love the upfront nature of this and the really quite vivid and expressive red fruits while the background gives the savoury, menthol, liquorice notes offering depth and wideness - lots of terroir and grape markers in the glass - particularly the high percentage (25%) of Cabernet Sauvignon in the blend. Tannins are firm and supportive with the overall freshness lifting the frame, delivering a full mouthfeel with a density of tannins and black fruit that doesn't dip. Well worked and presented. A touch of wood on the finish but subtle and supportive. You also get the florality all the way through which is just so appealing. Supremely well worked, charming but also confident - I absolutely love it and it clearly stood out every time tasting it - four times in total. 45,000 bottles made, same production as 2020. - Georgina Hindle, Decanter
James Suckling
- js93-94
Firm, lightly chewy yet creamy tannins. Savory bark and herb notes. Cloves and licorice, too. Medium body with a polished, lengthy and firm finish. Compact. - James Suckling
Wine Spectator
- ws91
A frankly toasted style, with bittersweet cocoa notes draped over a core of black cherry and plum fruit. Reveals tobacco, licorice, roasted cedar and a tug of warm earth through the finish. Merlot and Cabernet Sauvignon. Drink now through 2034. 3,850 cases made, 600 cases imported.